OatsheafLand

Genuine Pizza from Italy

Made with passion and treasured recipes since 1985

Explore Our Menu

Traditional Wood Oven

Enjoy the distinctive taste of pizzas cooked in a classic wood-burning oven.

Premium Fresh Produce

We select the finest ingredients that are harvested locally to top our pizzas.

Acclaimed Excellence

Recognized as the city's premier pizza establishment for the past five years.

Pizza Stats

15,000+

Pizzas Delivered Every Month

28

Distinct Pizza Flavors

97%

Happy Customers

18

Food Industry Awards

Our Pizzeria's Journey

1985

Established with family recipes originating from Naples and a single pizza oven.

1995

Moved to our larger current venue and incorporated genuine wood-burning pizza ovens.

2005

Achieved our inaugural Best Pizza in the City accolade and debuted our unique dough recipe.

2015

Marked a 30-year milestone by introducing an array of gourmet pizza selections.

2023

Advancing our legacy of excellence with new eco-friendly initiatives.

What's New On Our Blog

The

Unlocking the Secret of the Ideal Pizza Base

Unravel the methods our culinary experts employ for the ideal balance of crunch and chewiness in our dough.

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Top

Top 5 Trending Pizza Toppings for 2024

Delve into this year's top trendsetting and inventive toppings that pizza enthusiasts adore.

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Juice

Ideal Juice Combinations for Pizza Aficionados

Discover the art of pairing pizzas with the perfect selection of non-alcoholic drinks to elevate your dining experience.

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